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How do you egg?

The Hungry Runner Girl: How do you egg?

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How do you egg?

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How do you egg?

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The Hungry Runner Girl: How do you egg?

Sunday, January 16, 2011

How do you egg?

Billy wins again.

He made me breakfast this morning with his newest method.

Yesterday, while I was running he came up with a new cooking skill.

He calls it the FROACH.  It is his take on combining a fried egg with a poached egg.

He was a little weary of sharing it with the world but I finally convinced him to allow me to post it.

If you do make it for someone you must share with that person that it is Billy Jacobs Recipe and that he is awesome, otherwise you might get into copyright issues.

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First, fry the egg with a little bit of butter just until the edges of the egg white turn solid white and are no longer clear.

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Then, add one Tbs. water per egg and cover immediately on med-low just until it is done to your likeness.

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Once it is done take off the lid and let the water boil off (takes a few seconds).

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Cover with lots of cheese, salt and pepper.

Ladies and gentlemen, it was the best egg I have ever had.

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We also had some banana, chocolate chip pancakes.  Sunday's rock.

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So tell me.....what is your favorite method of cooking for your eggs?  Remember "Runaway Bride?"  This question always reminds me of that movie!!!

-I am loving the froach approach! FLUFFY egg white combined with a little buttery fried goodness and a runny yoke.  Count me in.

If you don't like eggs plain then tell me what your favorite food is that contains eggs.

-Cookies, angel food cake and pancakes.

54 Comments:

At January 16, 2011 at 6:04 PM , Blogger Christina said...

loving the froach method!! i usually fry or scramble mine..mmmm must try this way stat!! XO

 
At January 16, 2011 at 6:05 PM , OpenID cleaneatingchelsey.com said...

No eggs for me thanks! And none of my favorite foods include eggs! :)

I'm boring - sorry. But I do love flax eggs!

 
At January 16, 2011 at 6:06 PM , Blogger Matt said...

I have been using that method for awhile ;)

 
At January 16, 2011 at 6:18 PM , OpenID runaroundaroo said...

I'm liking this froached method - I'll refer to them as Billy Eggs... ;)

And I'm about to put some eggs to good use in the process of making a big ol' batch of Monster Cookies!

 
At January 16, 2011 at 6:20 PM , Blogger Katy said...

Mmmmmmmm that looks yum.

I love my eggs fried and in a toast sandwich. Glorious.

 
At January 16, 2011 at 6:21 PM , OpenID chefkatelyn said...

I CANNOT wait to have a husband that makes me breakfast! Slash now I think I am going to make choco chip pancakes, and yes I know it is almost my bedtime:)

 
At January 16, 2011 at 6:24 PM , Blogger ShortSkirts said...

I normally do scrabbled with lots of veggeis, love poached eggs too on english muffins. I'm jealous you had pancakes this morning those look tasty, I'll have to try it.

 
At January 16, 2011 at 6:27 PM , Blogger californiadreamin said...

I have eggs every morning! I have 4 egg whites with 1 yolk, scrambled with some salt and peppa' and throw in some spinach. After I put them in a bowl, I cake on the Franks hot sauce! Yum yumm!

 
At January 16, 2011 at 6:28 PM , OpenID dorrybird said...

Your Billy and my Billy are egg geniuses! Mine learned how to poach the perfect egg at the beginning of our relationship when I told him poached eggs were my favorite. Now that's love! :)

 
At January 16, 2011 at 6:28 PM , OpenID lauravirginia said...

I will ONLY eat them scrambled with cheese!

 
At January 16, 2011 at 6:37 PM , Blogger Christine said...

Scrambled with eggs and catsup. Eggs are also fantastic in cookies.

 
At January 16, 2011 at 6:43 PM , Blogger Danielle said...

Scrambled.... that's pretty much it. Kind of boring, but it's easiest LOL

 
At January 16, 2011 at 6:43 PM , OpenID runyogarepeat said...

This method sounds so good! My boyfriend & I take turns making each other overeasy eggs in english muffins with cheddar cheese, salsa, and sometimes avocado! They're so good, but I definitely want to try out this method.

 
At January 16, 2011 at 6:45 PM , Blogger gloryrunning said...

Still loving your blog =) Just thought you should know every so often, or I feel like a stalker.

I tried your egg wraps last night with my sister. You can see my picture here if you want:
http://www.gloryrunninggirl.blogspot.com/
My pic is not nearly as pretty as yours (hello...snow in the background) so I posted a link to your blog, too.

And I LOVE scrambled eggs. Mostly as transporters for veggies and cheese =)

 
At January 16, 2011 at 6:47 PM , Blogger Jess @ Blonde Ponytail said...

I love eggs! I tried to make an egg sandwich but FAILED...I need your recipe! :D

I'm impressed with Billy's method, aren't we lucky to have married hubby's that can cook?!

Can't go wrong with Cookies for me! :)

 
At January 16, 2011 at 6:52 PM , Blogger ida said...

I love poached eggs, or scrambled eggs with cream cheese. I think there are eggs in gelato:)

 
At January 16, 2011 at 6:54 PM , OpenID nicolecooks said...

Uh, I want breakfast at your place... that all looks amazing.

I don't eat eggs very often anymore, but I Remember when I was younger and I first discovered fried eggs at my friend's house. I was in LOVE (my mom never used to fry anything, at all... I managed to get her to fry me some eggs occasioanlly after that experience, but she never let the yolks be runny because of that silly salmonella thing! ;) ).

And now I'm craving eggs. Drat.

 
At January 16, 2011 at 7:01 PM , Blogger ~ Cynthia ~ said...

You just made me hungry again!! This looks delicious :)

My favorite eggs are usually hard boiled eggs although you don't leave it as long and its still a bit runny! Those are the best!

 
At January 16, 2011 at 7:16 PM , Blogger Shannon said...

Those pancakes look amazing! I don't really care for eggs, but when I do eat them I prefer either whites only, or scrambled. I have come to realize I like the yolks when they're hard boiled...

I was actually thinking earlier that I should make angel food cake.

 
At January 16, 2011 at 7:17 PM , Blogger Nicole said...

yum!!! that boy can cook. Thats just how i egg.... i also <3 hard boiled eggs... TO die FOR!!!!

 
At January 16, 2011 at 7:20 PM , Blogger Jogging with Fiction said...

I LOVE when mike makes omelets! They are so fluffy and delicious.

 
At January 16, 2011 at 7:22 PM , Blogger Jody, RD said...

First of all, my eggs must be SUPER hot. As in, I scarf them down as fast as possible when I sit at the table. I like them scrambled with cheese or in an omelet with veggies and cheese.

I'm actually doing a post this week on breakfast sandwiches... stay posted.

 
At January 16, 2011 at 7:35 PM , OpenID reinschinscrubs said...

scrambled with veggies and enough ketchup that they are mostly red! i'm the condiment queeeeen!

 
At January 16, 2011 at 7:38 PM , Blogger Lacey said...

I love my plain egg whites. The yokes have always grossed me out unless it's eggs benedict, yum yum. I could eat eggs benedict for every meal, I need to learn how to make them though!

 
At January 16, 2011 at 7:41 PM , Blogger See.Kate.Run said...

I love eggs boiled the most with a dash of salt.. I have never had a poached egg before hmmm..

 
At January 16, 2011 at 8:07 PM , Blogger Stephanie said...

I love eggs. From my head down to my legs. :)

Allll ways are pretty awesome to me, but I must give Billy some props. Those eggs look awesome!

 
At January 16, 2011 at 8:09 PM , Blogger Divas said...

THAT looks awesome! I have an egg poacher pan and love them poached but the froached idea is fabulous!

 
At January 16, 2011 at 8:26 PM , Blogger Trying To Heal said...

I'm all about scrambled eggs. and egg salad. tasty.

cookies are a must. and cake. and tarts. egg white wash on pie?

 
At January 16, 2011 at 8:30 PM , Blogger Sarah said...

My mom makes something called 'shurred' eggs that are like really runny scrambled eggs = ballin' on some toast. Baked eggs are great too.

If a restaurant has egg drop soup on the menu, it goes in my belly. Period.

 
At January 16, 2011 at 8:32 PM , Blogger Meg said...

Scrambled eggs! Sometimes cheesy scrambled eggs (specifically with feta cheese) - I cannot handle runny yolks. Runny yolks make me gag! And I LOVED Runaway Bride. It came out when my friend and I were OBSESSED with Richard Gere (we were like 14 - a little odd) and we saw it in the theater like six times. Ridiculous. It's still great, though.

 
At January 16, 2011 at 8:56 PM , Blogger ThE MidLiFe CrUiSeR said...

I love sunnyside up eggs, but sometimes when I make it, the white is cooked, but the yellow is cold. I think this is a BRILLIANT way to cook eggs. Tell Billy I said so! :)

 
At January 16, 2011 at 9:37 PM , Blogger Kristy {Sweet Treats and More} said...

ohhhh love the froach approach! can't wait to try it. i love "egg in the middle toast". you know what I'm talking about right?

 
At January 16, 2011 at 9:40 PM , OpenID therunnersplate said...

I usually scramble my eggs. (I'm not a big fan of runny yolks.)

Your breakfast looks delicious!

 
At January 16, 2011 at 10:25 PM , Blogger Heather Forcey said...

scrambled with lots and lots of cheddar cheese.

 
At January 16, 2011 at 10:59 PM , Blogger Mary :: A Merry Life said...

Froach...that's creative!

I usually either scramble or fry them.

 
At January 17, 2011 at 12:20 AM , Blogger Maria said...

Yup only like eggs in things- cookies I think top my list. But I also love brownies. My mum has chickens so she always gives me lots of eggs, so I have to use them up in baking! :)

 
At January 17, 2011 at 12:58 AM , Blogger Kristin said...

Poached! I love them on brown rice with avocado and hot sauce, Yum!

 
At January 17, 2011 at 3:06 AM , Blogger Kim (Book Worm Runs) said...

Definitely fried but I do love scrambled, too! :) Either way, LOTS of cheese has to be involved!

 
At January 17, 2011 at 4:31 AM , OpenID sweettoothrunner.com said...

Omg, banana chocolate chip pancakes?!?!?!?! I think I just died and went to heaven. Must make some...

 
At January 17, 2011 at 4:59 AM , OpenID girlevolving.com said...

Scrambled or hardboiled - they only way I can do them. Runny yolks freak me out!

 
At January 17, 2011 at 5:24 AM , Blogger J said...

scrambled eggs. Love them! Brian never makes me breakfast any more...maybe because I never see him in the mornings, we have dinner together, thats about it.

 
At January 17, 2011 at 5:54 AM , Blogger Rachel McPhillips said...

There is a mexican restaurant that does eggs and salsa and chorizo... yummy. I told my husband about the method you shared and he is very excited to try it... he loves poached and fried eggs.

 
At January 17, 2011 at 6:45 AM , Blogger Mallory said...

I LOVED that part in Runaway Bride too! I love scrambled eggs because I'm lame like that. I didn't like eggs until about 5 years ago so I'm easing in :)

 
At January 17, 2011 at 8:36 AM , Blogger Sarah said...

I used to make my eggs like that and then I read a method that made it even easier! It's called Eggs Blindfolded... spray the pan, crack your egg(s), and then drop in a couple of ice cubes and cover. When the ice melts, the eggs are usually just about perfect! Love me some eggs. :)

 
At January 17, 2011 at 10:24 AM , Blogger Kate said...

I no longer eat eggs but I used to love them sunny side up. I would dip my toast in the yolks, yum yum. :) Now, I think too much abuot the hens to enjoy them :(

 
At January 17, 2011 at 12:15 PM , Blogger Rose said...

I love plain eggs. I do basically the same thing, minus the water (and minus the cheese at the end). I will have to try the water now.

I always get my eggs over hard when I go out though, because to me, while runny yolk is delicious, running white parts is the grossest thing in the history of gross.

 
At January 17, 2011 at 1:43 PM , OpenID itsagoodmorning said...

Well, you can tell Billy that he is encroaching our our copyright here. We've been "froaching," or whatever for a long time here in our home. My lawyer will be contacting him shortly!

I like making mini egg/muffins. Scramble the eggs and put into a greased muffin tin. Each person can customize their eggs. Bake until cooked through - about 15 minutes at 375*. So nice and yummy and easy to bake the day before for a good breakfast on the road!

 
At January 17, 2011 at 2:41 PM , OpenID fitnessnfoodiegirl said...

My boyfriend made me FROACH eggs for lunch yesterday! He is known for his FROACHing method. They are delicious!

 
At January 17, 2011 at 3:55 PM , OpenID melissadishes said...

I like scrambled eggs. Hard boiled too, I love eggs

 
At January 18, 2011 at 6:43 AM , Blogger Katie said...

I like my eggs in cookies. Also brownies and chocolate cake.

 
At January 18, 2011 at 2:12 PM , Anonymous Sara said...

This is a quick thank you. Just made the eggs just like you toll me to and OMG. I can't even boil water but I just made the best eggs ever. Topped with salsa cuz I'm from Texas and that's our salt. Now to try running a marathon on a treadmill...JUST KIDDING!

 
At January 18, 2011 at 7:34 PM , Blogger Heather said...

We like to do overhard eggs w/ cheese and turkey sausage or ham on a bread - yum!! We never make breakfast in the mornings, so we do it for dinner sometimes - yummy! :)

 
At January 21, 2011 at 11:29 AM , Anonymous Tiffany said...

Just tried the froached and OMG it was the best egg I have ever made! Added a cheese and salsa and wow!

 
At January 22, 2011 at 1:48 PM , Blogger Michael Smith said...

In my part of the world the "froached" egg is also known as the basted egg and is my favorite way to order them at a greasy spoon along with some whole wheat toast :)

 

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